Slow Cooker Hoisin Sauce Pork Loin

Slow Cooker Hoisin Sauce Pork Loin is a super easy main dish recipe you will love. Serve it over rice and with a veggie side. You will love the tender pork and the yummy sauce.

We are so glad you are here. You will find many delicious family friendly recipes on our recipe blog. We love to cook and hope to be able to help you with making great recipes for your family and friends. Here are a few other recipe links to continue your search: The Best Gooey Caramel Corn, Vanilla Cinnamon French Toast, Buttery Boiled Corn on the Cob, Creamy Steak Enchiladas, Orange Cream Cheese Crescent Rolls, Creamy Cajun Pasta, Little Smokies Breakfast Bake, Toasted Turkey Bacon Ranch Sandwiches, White Chocolate Raspberry Cheesecake, Carrot Cake Bars, Nutty Buddy Cupcakes and Scotchmallow Cookies.

Ingredients Needed for Slow Cooker Hoisin Sauce Pork Loin:

2 – 2 1/2 pounds pork loin

1 onion, diced finely

6 garlic cloves, minced

3/4 cup soy sauce

1/4 cup rice vinegar

6 Tablespoons hoisin sauce

2 Tablespoons sesame oil

1/4 cup brown sugar

Instructions for Slow Cooker Hoisin Sauce Pork Loin:

1. Place the pork loin in the bottom of a slow cooker and sprinkle the finely diced onions over the top. (if desired, you can brown your pork loin in a frying pan before placing it in the slow cooker-I like to brown meat before cooking it in a slow cooker but, it is not necessary-sometimes I am in too big of a rush or just lazy)

2. Next, in a small to medium mixing bowl, add minced garlic, soy sauce, rice vinegar, hoisin sauce, sesame oil and brown sugar. Mix together well and pour over the pork loin in the slow cooker.

3. Cook on low for 8 hours (if needed, you can cook your pork loin on high for 4 hours but, I like the long slow cooking best) and then shred the pork loin in the slow cooker with forks or meat claws (you can remove the pork if you wish to shred it on a plate or board-or just shred it in the sauce in the slow cooker).

4. Stir the meat and sauce together to distribute the sauce-the pork will soak up the sauce.

5. Serve over rice. Enjoy!

Meat claws make shredding easier. If you do not have any, you need to try them.

Other Recipes You Will Love: ❤️

Chicken and Pork Kabobs-are so much fun for summer barbecues. We make these a few times a year-they are yummy and fun because I suggest you let everyone make their own kabobs so everyone gets just what they like on their kabob and I don’t have to make every one of them. 😊

Teriyaki Orange Pulled Pork Sandwiches-is an easy main dish recipe that can me made in advance and even frozen for later use. I love leftovers and this is a good one to freeze and use in a month or two.

Boneless Honey BBQ Wings-Buffalo Wild Wings Copycat Recipe-is amazing and flavorful. There is nothing to NOT love about this recipe. Try it and let us know what you think below in the comment section-we love to hear from you.

Try These Vegetable Sides:

Baked Bacon Green Beans are a great way to cook fresh green beans. The bacon flavor is always an added bonus for us. Bacon gives food such a great flavor. It is also so good served with eggs and hash browns-one of my favorite breakfast meals.

Easy Oven Baked Potatoes are easy as stated in the name of the recipe. Sheet pan veggies recipes are really good and an easy way to cook vegetables.

Bacon Baked Tomatoes are a yummy and simple way to not only to get a vegetable serving in but a great way to use garden tomatoes that you have grown. Of course you can use store purchased tomatoes. Home grown tomatoes are so much better to us than store bought tomatoes. However, it is not always easy to use all of the tomatoes from our garden because one plant produces so many. We are always trying new ways to use those yummy tomatoes.

Even More Veggie Sides:

Parmesan Roasted Carrots are one of our favorites. The added seasonings make for a yummy flavor. Children love carrots so this one is helpful when feeding kids. I always love to get veggies into my kids at mealtime.

Delicious Grilled Veggies YUM! Vegetables cooked on the grill-what can be better? We love to grill during all seasons of the year. These veggies are a great side for many, many grilled meats.

Baked Corn on the Cob Corn on the cob says summer to me. Summer is such a fun and free time of year. The kids are out of school and you are able to do more of the things you love to do. This recipe is a great way to cook corn. It is easy and yummy.

Skillet Garlic Butter Asparagus Asparagus is such a yummy vegetable and it has lots of good for you vitamins. This recipe is quick and easy and delicious! Asparagus is a great side for chicken, beef, fish, or pasta-to name just a few.

Disclaimer:

All of the thoughts and opinions here, on our family food and recipe blog, are our own. The affiliate links (if you click on one or more) here pay us a tiny commission that will not cost you anything. The commissions help us run this web-site. We appreciate your support! Thank you so much!

We all want to thank you for visiting and trying recipes from our family recipe blog. Your support is very much appreciated. All of us are hoping that all of you are staying healthy, strong and happy. Have a fantastic day and an even better week. Have fun cooking and remember to get the kids involved where it is safe to do so. They may love it and it is a great activity for quality family time. Family and friends are the best!