Toasted Turkey Bacon Ranch Sandwiches
These Toasted Turkey Bacon Ranch Sandwiches are the best! We love Firehouse Subs and this is our make-at-home copycat version.
The Ranch dressing, melted cheeses with the deli turkey and bacon make this sandwich recipe delicious and one you will want to make over and over again like we do. We hope you love this sandwich as much as we do.
Ingredients Needed for Toasted Turkey Bacon Ranch Sandwiches:
Bread slices
Butter
Deli turkey
Bacon
Cheddar cheese
Mozzarella cheese
Parmesan cheese
Garlic powder
Pepper
Ranch dressing
Lettuce
Tomato
Instructions for Toasted Turkey Bacon Ranch Sandwiches:
Pre-heat oven to 350 degrees.
Spray a 9 x 13 baking dish with non-stick cooking spray.
Melt the butter in a microwave safe bowl.
Brush bottom side of four slices of bread with half of the melted butter and sprinkle the buttered sides with parmesan cheese. Then, lay the buttered-parmesan sprinkled side down in the baking dish.
Spread desired about of Ranch dressing on top of each of the four pieces of bread that are in the baking dish.
Sprinkle garlic powder and pepper on top of the Ranch dressing.
Layer five slices of deli turkey on top of the Ranch dressing-on each sandwich.
Break each bacon slice in half and place four halves on top of the slices of turkey-on each sandwich.
Top the bacon with slices of cheddar cheese and slices of mozzarella cheese-on each sandwich.
Brush the other half of the melted butter on one of the sides of each of the four remaining pieces of bread. Sprinkle parmesan cheese on top of the melted butter.
Place each piece of bread on top of the cheese slices and with the buttered side up on top-so it is the outside of the sandwich.
Bake uncovered for 18 minutes. Then, turn your oven to low broil and broil the tops of the sandwiches for about two minutes. Watch them closely so they do not burn. You will just want them to be lightly toasted.
Remove them from the oven and serve with lettuce and slices of tomato.
Enjoy!
Other Recipe You Will Enjoy: 😊
Cranberry Orange Glazed Pork Loin
Hawaiian Styled Pulled Chicken
Toasted Turkey Bacon Ranch Sandwiches
An easy copycat recipe for turkey bacon ranch subs.
Ingredients
- 8 slices bread
- 3 tbsp butter melted
- 20 slices deli turkey
- 8 slices bacon cooked
- 12 slices cheddar cheese or more, if desired
- 12 slices mozzarella cheese or more, if desired
- parmesan cheese
- garlic powder
- pepper
- Ranch dressing bottled or homemade is best
- lettuce
- tomato sliced
Instructions
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Preheat oven to 350°
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Spray a 9 x 13 baking dish with cooking spray.
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Melt butter and brush four slices of bread with the melted butter. Then, sprinkle each buttered side with parmesan cheese.
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Lay the buttered sides down in the 9 x 13 baking dish.
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Top the four slices of bread with desired amount of Ranch dressing and sprinkle each with garlic powder and pepper.
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Layer five pieces of deli turkey on each slice of bread.
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Top each sandwich with bacon-break each slice in half and lay four half slices on each sandwich.
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Place desired amount of cheedar and mozzarella cheese slices on top of each sandwich.
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Brush the melted butter on the remaining four pieces of bread and sprinkle each with parmesan cheese.
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Lay the bread on top of each sandwich with the butter side on top.
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Bake at 350° for 18 minutes. Then, turn the oven to low broil for about two minutes. Watch closely so the sandwiches do not burn-just toast them.
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Remove from oven and serve with lettuce and tomato slices.
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Enjoy!
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Thanks:
We hope you find this Toasted Turkey Bacon Ranch Sandwich recipe and others on Sweeter With Sugar to be yummy and helpful in your meal planning (and party food, snack, dessert, holiday, and beverage planning). We would love to hear how you like any of the recipes here-love to see a photo of your beautiful creation and love, love, love, for you to give us a rating, and or a comment.
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These were a hit! Love that I can make 6 at a time and bake them instead of standing over the stove!
They are so good! I’m glad you like them, too! Thanks for the kind comment! 💕