Green Chile Chicken Enchilada Soup

Green Chile Chicken Enchilada Soup is a flavorful soup recipe filled with chicken, beans, seasonings and more yummy ingredients.

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Green Chile Chicken Enchilada Soup is the quickest soup to make. It is full of flavor and good ingredients. #SoupRecipes #EnchiladaSoup #MexicanRecipes #QuickDinnerIdeas #WeeknightDinnerRecipes #RotisserieChickenReipes

Ingredients Needed For Green Chile Chicken Enchilada Soup:

Rotisserie Chicken

Black Beans

Great Northern White Beans

Green Chile Enchilada Sauce-Mild

Chicken Broth



Chili Powder



Green Onion





Tortilla Chips

Sour Cream


Green Onion

Green Chile Chicken Enchilada Soup is the quickest soup to make. It is full of flavor and good ingredients. #SoupRecipes #EnchiladaSoup #MexicanRecipes #QuickDinnerIdeas #WeeknightDinnerRecipes #RotisserieChickenReipes

Instructions For Green Chile Chicken Enchilada Soup:

Chop rotisserie chicken and set aside.

Slice green onions and cook in oil in a large pot.

Add chopped chicken, drained and rinsed black beans, drained and rinsed great northern white beans, mild green Chile enchilada sauce, chicken broth, cilantro leaves, cumin, chili powder, salt and pepper to the green onions.

Bring mixture to a boil and simmer for five minutes.

Serve with slices of avocado, slices of lime, tortilla chips, sour cream, cilantro and extra green onion. Enjoy this simple and flavorful soup!

Green Chile Chicken Enchilada Soup is the quickest soup to make. It is full of flavor and good ingredients. #SoupRecipes #EnchiladaSoup #MexicanRecipes #QuickDinnerIdeas #WeeknightDinnerRecipes #RotisserieChickenReipes

Other Soup Recipes You Will Love: 💕

Wisconsin Cauliflower Soup

Broccoli Cheese Soup

Easy Chicken Noodle Soup

Green Chile Chicken Enchilada Soup

A quick and flavorful soup recipe for busy nights.

Course Dinner
Cuisine Mexican
Keyword Easy Soup Recipes, Enchilada Soup, Quick Dinner Ideas
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4
Author Sweeter With Sugar


  • 1 pound rotisserie chicken chopped into bite size pieces
  • 15.5 ounce can black beans drained and rinsed
  • 15.5 ounce can Great Northern white beans drained and rinsed
  • 28 ounce can green Chile enchilada sauce mild
  • 14.5 ounce can chicken broth
  • 1 tbsp cilantro leaves chopped
  • 1 1/2 tsp cumin
  • 1 1/2 tsp chili powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp green onion sliced and chopped
  • 1/2 tbsp oil


  • avocado sliced
  • limes quartered
  • tortilla chips
  • sour cream
  • cilantro
  • green onion sliced


  1. Slice onion and cook in a large pot with the oil.

  2. Add chopped chicken, drained black beans and white beans, green Chile enchilada sauce, chicken broth, chopped cilantro leaves, cumin, chili powder, salt and pepper to the large pot. Stir and bring to a boil.

  3. Simmer for five minutes to heat through.

  4. Serve with desired toppings. Enjoy!

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