Frosted Peanut Butter Brownies


These frosted peanut butter brownies taste amazing! Just by adding a little peanut butter and homemade frosting, it transforms your regular box brownies to tasting like you made them from scratch.

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Ingredients:

1 box Betty Crocker Delights, Supreme Triple Chunk Brownies

1/2 cup peanut butter 

Mix brownies according to package directions. Pour into a greased 9×13 pan. 

Place peanut butter in a piping bag with a large opening. Pipe the peanut butter over the brownies. 

Bake at 350 degrees for 25 minutes. 

Remove brownies from oven and let cool while you make the frosting.

Frosting:
1/4 cup cocoa
1/4 cup butter or margarine
5 tablespoons milk
3 cups powdered sugar

Melt butter and stir in cocoa. Add milk and beat in powdered sugar to spreading consistency. Pour and spread over cooled brownies. Frosting will become more firm as it cools.
Looking for another brownie recipe? Check out Cathy’s Brownies


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