French Vanilla Blondies
Are you looking for a delicious dessert or snack? These are the best French Vanilla Blondies you will ever try! You can’t just eat one.
This recipe makes a 9 X 9 dish of blondies. When I made them and tried them, I was so disappointed that I only had a 9 X 9 pan. Next time I make these, I will double the recipe. They were fantastic!!
Ingredients for French Vanilla Blondies:
butter
brown sugar
powdered vanilla coffee creamer
eggs
vanilla
flour
baking powder
white chocolate chips
I used Walmart’s Great Value brand French Vanilla Coffee Creamer, powder form. It gave these blondies a perfectly sweet vanilla flavor. Wish I had some right now as I write this post!! I guess that can be next on my to-do list-make more blondies.
Nestle Coffee Mate will be fantastic, too!!
I also used Nestle’s Toll House Premier White Morsels. We really like this brand. Click on the picture below-it’s also a link…..
Simple Directions:
With an electric mixer, in a mixing bowl, combine the melted butter, sugar, and powdered coffee creamer.
Add eggs and vanilla to the above mixture and combine.
Mix in flour and baking powder.
Stir in white chocolate chips.
Bake in a 9×9 greased baking dish for 30 minutes at 350 degrees.
Other recipes you will enjoy:
Red, White, and Blue Bundt Cake
French Vanilla Blondies
A deliciously vanilla flavored blondie
Ingredients
- 1/2 cup butter melted
- 1/2 cup brown sugar
- 1/2 cup vanilla coffee creamer Powdered NOT liquid
- 2 eggs
- 1 tsp vanilla
- 1 1/4 cups flour
- 1/4 tsp baking powder
- 1/3 cup white chocolate chips
Instructions
-
In a medium mixing bowl, combine butter, brown sugar, and french vanilla coffee creamer until smooth and creamy.
-
Then, add the eggs and vanilla. Mix until well combined.
-
Mix in flour and baking powder to egg and sugar mixture.
-
Stir in white chocolate chips.
-
Put mixture in a greased 9 x 9 baking dish.
-
Bake in a 350° oven for 30 minutes. Cool, cut, and enjoy!!
