Caramel Cake Cookie Bars

Caramel Cake Cookie Bars are made with two cake mixes. This is such an easy dessert but it looks and tastes like it took longer 😉. That’s just the dessert I love when the flavor isn’t sacrificed but your time is saved so you can spend more time with your family or catching up on life. I hope you love this dessert as much as my family does.

We love making and eating desserts. There are many dessert recipes on Sweeter With Sugar you may love. We hope this one becomes one of your favorite desserts. Recipes using cake mixes have become very creative. It makes dessert making easy and I haven’t tried a cake mix recipe I didn’t like!

Ingredients Needed for Caramel Cake Cookie Bars:

1 yellow cake mix

1 Devil’s Food chocolate cake mix

4 eggs

2/3 cup oil

1 cup semi-sweet chocolate chips

3/4 cup caramel flavored topping

Instructions for Caramel Cake Cookie Bars:

In two separate bowls, mix each cake mix with 2 eggs and 1/3 cup oil. In the yellow cake mix bowl, add the chocolate chips and mix well.

Spray a 9×13 baking dish with non-stick cooking spray. Spread the yellow cake mix batter evenly into the bottom of the baking dish.

Spread the caramel flavored topping on top of the yellow cake mix batter.

Drop spoonfuls of the chocolate cake mix batter in random places over the caramel flavored topping layer.

Bake at 350 degrees for 35- 40 minutes. Ovens vary, so watch closely.

Serve with whipped cream and/or ice cream.

Enjoy!

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Caramel Cake Cookie Bars

An easy and yummy dessert recipe.

Course Dessert

Keyword Cake, Cookie Bars, Dessert, Easy Recipes, easy snacks

Author Sweeter With Sugar

Ingredients

• 1 yellow cake mix
• 1 Devil's Food cake mix
• 4 eggs
• 2/3 cup oil
• 1 cup semi-sweet chocolate chips
• 3/4 cup caramel flavored topping

Instructions

1. In one bowl, mix yellow cake mix with 2 eggs and 1/3 cup oil. Stir in chocolate chips.

2. In another bowl, mix Devil's Food cake mix with 2 eggs and 1/3 cup oil.

3. In a greased 9×13 baking dish, spread yellow cake mix evenly in the bottom.

4. Spread caramel flavored topping over yellow cake mix.

5. Drop spoonfuls of the Devil's Food cake mix batter on top of the caramel flavored topping-in random places.

6. Bake at 350° for 35-40 minutes.

7. Serve with whipping cream and/or ice cream. Enjoy!