Banana Bread
Banana Bread is so moist and delicious. It’s one of those recipes I could always get my little kids to eat. Breakfast is a great time to serve this bread.
We are so glad you are here-we hope you find everything you are looking for on our food and recipe blog. There are hundreds of recipe here for you to browse through. Here are a few to get your search started: Boneless Honey BBQ Wings-Copycat Buffalo Wild Wings, The Best Gooey Caramel Corn, Scotchmallow Cookies, Orange Cream Cheese Crescent Rolls, Jalapeño Cheddar Corn Bread, Banana Blueberry Zucchini Bread and Creamy Steak Enchiladas.
This is such a simple recipe with simple ingredients. It is easy to make and delicious to eat. One of my favorite smells is bread and cookies (of course) baking in the oven-fills the house with a warm and inviting smell.
This bread freezes well, too. I will usually double this recipe. We will eat one loaf and I will freeze the other for later. This makes a great breakfast with a piece of fruit. Some of us like to spread butter on our piece of bread. It is so good when the butter is all melty and soaks into the bread.
We hope you and your family are healthy and happy. We appreciate your support here. Have a wonderful day! 😊
Ingredients Needed for Banana Bread:
1 cup sugar
1/3 cup butter, softened
2 eggs
4 medium ripe bananas, mashed well
1/3 cup water
1/4 teaspoon vanilla
1 3/4 cup flour
1 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
Instructions Needed for Banana Bread:
With an electric mixer, blend sugar and butter well. Add eggs, mashed bananas, water and vanilla. Combine well.
Stir in flour, baking soda, baking powder, and salt until smooth.
Pour batter into a greased bread pan and bake at 350 degrees for 60 minutes.
Cool on a cooling rack, slice and enjoy.
Also, great as muffins-makes 18 muffins. Bake at 350 degrees for 20 minutes.
Other Recipes You Will Love: 💗
Double Chocolate Zucchini Bread
Cream Cheese Apple Coffee Cake
Banana Bread
A moist and delicious banana bread recipe.
Ingredients
- 1 cup sugar
- 1/3 cup butter softened
- 2 eggs
- 4 medium ripe bananas mashed well
- 1/3 cup water
- 1/4 tsp vanilla
- 1 3/4 cup flour
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1/2 tsp salt
Instructions
-
With an electric mixer, blend sugar and softened butter well.
-
Add eggs, mashed bananas, water, and vanilla. Combine well.
-
Stir in flour, baking soda, baking bowder, and salt just until smooth.
-
Pour batter into a greased bread pan and bake at 350° for 60 minutes.
-
Cool on a cooling rack.
-
Slice and enjoy!
Disclaimer:
All of the thoughts and opinions here, on our food recipe blog, are our own. The affiliate links (if you click on one or more) here pay us a tiny commission that will not cost you anything. The commissions help us run this web-site. We appreciate your support! Thank you so much!
