Chipotle Pasta Salad
Chipotle Pasta Salad is made with Grill Mates seasoning. It gives this salad a yummy flavor. It is a perfect side for grilled chicken or grilled beef.
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Grill Mates Chipotle Pepper Marinade is fantastic. It has great flavor-it made this pasta salad memorable. It is perfect for your next barbecue. Cold Pasta salads are a favorite for summer as a side or a main dish. Not having to use the oven in the summer is always great. It heats the kitchen up so-let’s have cold pasta salads and let’s grill. We love to be outside in the summer with family and friends eating great food.
Ingredients Needed For Chipotle Pasta Salad:
pasta-cooked, drained, and rinsed
grape or cherry tomatoes, sliced in half
cilantro leaves, chopped
green pepper, diced
red onion, diced
olives, sliced
corn, drained
black beans, drained and rinsed
sour cream
milk
lime juice
1.13 ounce package Grill Mates Chipotle Pepper Marinade
chili powder
cumin
garlic powder
Instructions for Chipotle Pasta Salad:
- Prepare vegetables as the pasta cooks.
2. In a large bowl, place cooked pasta, halved tomatoes, chopped cilantro, diced green pepper and chopped red onion, sliced olives, drained corn and drained and rinsed black beans. Set aside.
3. Make the dressing: in a smaller bowl, mix sour cream, milk, and lime juice until smooth, with a whisk. Add the package of Chipotle seasoning, chili powder, cumin and garlic powder. Then, stir to combine well.
4. Pour dressing over pasta, vegetables, and beans. Mix well.
5. Chill and serve. Enjoy! 😊
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Chipotle Pasta Salad
A yummy pasta salad-perfect for summer barbecues.
Ingredients
- 16 ounces pasta boiled, drained, rinsed in cold water
- 2 cups grape or cherry tomatoes sliced in half
- 1 bunch cilantro chopped (mostly the leaves)
- 1 green bell pepper diced
- 1 cup red onion diced
- 1 6 ounce can black olives sliced
- 1 15.25 ounce can corn drained
- 1 15 ounce can black beans drained and rinsed
- 2 cups sour cream
- 1/2 cup milk
- 2 tbsp lime juice
- 1 1.13 ounce package Grill Mates Chipotle Pepper Marinade
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp garlic powder
Instructions
-
Prepare vegetables as the pasta cooks.
-
In a large bowl, place cooked pasta, halved tomatoes, chopped cilantro, diced green pepper and red onion, sliced olives, drained corn and drained and rinsed black beans. Set aside.
-
Make dressing in a smaller bowl: mix sour cream, milk, and lime juice until smooth, using a whisk. Add Chipotle seasoning, chili powder, cumin and garlic powder. Stir well to combine.
-
Pour dressing over pasta mixture in the large bowl. Stir to combine.
-
Chill and serve. Enjoy!
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We all want to thank you for visiting and trying recipes from our family recipe blog. Your support is very much appreciated. All of us are hoping that all of you are staying healthy, strong and happy. Have a fantastic day and an even better week. Have fun cooking and remember to get the kids involved where it is safe to do so. They may love it and it is a great activity for quality family time. Family and friends are the best!
