Herb Butter Steak
We LOVE this Herb Butter Steak. It is packed with so much amazing flavor and is a great weeknight or weekend dinner. I love that it is easy enough for a busy weeknight but it fancy enough for weekend or date night.
Ingredients:
Steak of your choice
1 stick butter, room temperature
McCormick Montreal Seasoning
5 garlic cloves, minced
2 tsp. rosemary leaves
2 tsp. thyme
Salt and pepper to taste
Directions:
Bring the steaks up to room temperature. Poke with a fork to tenderize. Season with McCormick Montreal Seasoning or favorite steak seasoning. Grill at 375 degrees for 10 minutes on each side.
While cooking, make the butter. Mix garlic, rosemary leaves, thyme, salt and pepper with the butter until mixed well. Shape into a ball and refrigerate until ready to use.
**You can also wrap the butter in plastic wrap and save for later.
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