Greek Pasta Salad
This Greek Pasta Salad is filled with yummy ingredients. The cucumbers, grape tomatoes, olives, and salami are a few of the ingredients you will love in this easy pasta salad.
We are so glad you are here. You will find many delicious family friendly recipes on our recipe blog. Cooking is one of our favorite things to do. We love making family favorites that have been in the family for years, making up new recipes, and trying other people’s creative recipes. Thank you for browsing our many recipes and have a great day cooking! Here are a few recipes to get your browsing started: Easy Alfredo, Broccoli Bacon Salad, Cranberry Fruit Salad, Hasselback Bottoms, and The Best Raspberry Salad.
Ingredients Needed for Greek Pasta Salad:
Pasta
English cucumber
Grape tomatoes
Red Onion
Parsley
Olives
Mozzarella
Salami
Olive Oil
Red wine vinegar
Salt
Pepper
Oregano
Garlic Powder
Sugar
Dijon mustard
Lemon juice
Instructions for Greek Pasta Salad:
For the Salad:
Cook the pasta. Drain and rinse cooked pasta in cold water. (I used the whole bag of the Stars and Stripes pasta below. Penne pasta will work well, if desired.)
Peel and slice the English cucumber.
Cut grape tomatoes into bite-sized pieces (in half or quarters, depending on their size).
Slice the olives.
Chop the red onion.
Chop the parsley.
Cut the little mozzarella balls in half or quarters (your choice).
Slice the salami pieces.
Place all of the salad ingredients into a large bowl.
Make the Dressing:
Combine olive oil, red wine vinegar, salt, black pepper, oregano, garlic powder, granulated sugar, dijon mustard, and lemon juice in a bowl and whisk until blended.
Pour Greek salad dressing over the salad ingredients and mix to distribute the dressing.
Chill for 2-3 hours. Stir again before serving.
Other Pasta Recipes You Will Love: 💗
Greek Pasta Salad
An easy and flavorful pasta salad recipe.
Ingredients
- 16 ounces pasta cooked, rinsed and drained
- 1 medium English cucumber peeled and sliced
- 2 cups grape or cherry tomatoes cut in half
- 6 ounces black olives sliced
- 1/3 cup red onion diced
- 1/4 cup fresh parsley chopped
- 8 ounces Mozzarella balls cut in half or quarters
- 4 ounces salami sliced
Dressing Ingredients:
- 1 cup olive oil
- 1/2 cup red wine vinegar
- 1 ½ tsp salt
- 1 tsp black pepper
- 2 tsp oregano
- 1 tsp garlic powder
- 3 tbsp granulated sugar
- 2 tbsp dijon mustard
- 2 tbsp lemon juice
Instructions
-
Cook pasta according to package ingredients. Drain and rinse in cold water. Set aside.
-
Prepare cucumbers, tomatoes, olives, onion, parsley, mozzerella, and salami. Place all salad ingredients into a large bowl.
-
Combine all of the dressing ingredients and mix until well combined.
-
Pour dressing over salad ingredients. Mix to distribute dressing.
-
Chill for 2-3 hours. Stir again before serving.
Disclaimer:
All of the thoughts and opinions here, on our food recipe blog, are our own. The affiliate links (if you click on one or more) here pay us a tiny commission that will not cost you anything. The commissions help us run this web-site. We appreciate your support! Thank you so much!
