Ham, Egg, and Cheese Breakfast Sandwich
This is a quick and yummy breakfast.
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Ingredients:
5 eggs
12 pieces of thinly sliced deli style ham
4 English muffins, split
4 slices American cheese
Directions:
1. Slightly brown ham slices in a frying pan.
2. Cook egg so it is scrambled but not in pieces. Then cut into enough four pieces.
3. Place ham, egg, and cheese on the English muffins and place on a cookie sheet in the oven st 350 degrees to heat through and melt the cheese (4-5 minutes).
Serve and enjoy!
You may also enjoy these recipes:
Sausage Crescent Roll Breakfast Bake
Mini Breakfast Ham Quiches
