Vanilla Mousse Pie

Do you love vanilla? This Vanilla Mousse Pie has a delicious vanilla flavor and is smooth and creamy! The graham cracker crust makes this dessert perfect.

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Vanilla Mousse Pie is a creamy and delicious vanilla mousse in a graham cracker crust. Vanilla Mousse Pie is an easy dessert recipe. #Vanilla #Pie #Mousse #EasyPieRecipes #VanillaMousse

Welcome to our recipe blog. We’re so glad you are here. Cooking and baking are what we love to do-we make family friendly recipes to make mealtime easier for you. Mealtime is a great time to connect with your family in a positive way. Getting family involved in the preparation can be fun, too. Here are some recipes to get your search started: Nutty Buddy Cupcakes, French Vanilla Blondies, Caramel Cake Cookie Bars, and Brownie Bottom Satin Pie.

Vanilla is my husband’s favorite flavor. Sure he loves all desserts but, vanilla is his fav. This pie is one he asks for often. We’d love to hear how you like it after you try it! Happy baking!

Ingredients Needed for Vanilla Mousse Pie:

Graham crackers




Heavy cream

Instant vanilla pudding

Vanilla Mousse Pie is a creamy and delicious vanilla mousse in a graham cracker crust. Vanilla Mousse Pie is an easy dessert recipe. #Vanilla #Pie #Mousse #EasyPieRecipes #VanillaMousse

Instructions for Vanilla Mousse Pie:

Crush the graham crackers in a blender and combine with the sugar in a small to medium sized mixing bowl. I love the Ninja Blender-it is one of my favorite kitchen tools. You have to get one with the single serve cups included. The single serve blender cups are perfect for crushing graham crackers (see above)!!

Melt the butter and mix into the graham cracker and sugar mixture.

Press graham cracker crust mixture into a 9 inch pie pan and bake at 350 degrees for 8-9 minutes.

While the graham cracker pie crust bakes, combine the instant vanilla pudding with the milk, using an electric mixer. Mix until it is smooth and creamy.

Now add the heavy cream (a little at a time if desired-so it doesn’t splash out of your bowl) and mix with an electric mixer until smooth, creamy, and thick. Thick enough so when you cut the pie later the mousse will stay where it belongs, not squish out into the empty space where you removed a piece of pie.

Refrigerate the pie to chill. When the pie has chilled, serve with whipping cream, if desired. We always have whipping cream on hand-it is delicious and pretty on top of desserts (Reddi Wip with real cream is our favorite).

Vanilla Mousse Pie is a creamy and delicious vanilla mousse in a graham cracker crust. Vanilla Mousse Pie is an easy dessert recipe. #Vanilla #Pie #Mousse #EasyPieRecipes #VanillaMousse

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Vanilla Mousse Pie

A simple and delicious mousse pie dessert recipe.

Course Desserts
Cuisine American
Keyword Easy Dessserts, Pie Recipes, Pudding Recipes, Vanilla Dessert Recipes
Prep Time 20 minutes
Cook Time 8 minutes
Total Time 28 minutes
Servings 6
Author Sweeter With Sugar


Graham Cracker Crust:

  • 1 sleeve graham crackers crushed
  • 1/4 cup sugar
  • 1/4 cup butter


  • 1 ½ cups milk
  • 1 ½ cups heavy cream
  • 5.1 ounce box instant vanilla pudding


Graham Cracker Crust:

  1. Crush graham crackers in a blender.

  2. Mix crushed graham crackers with the sugar.

  3. Melt butter and then mix into the graham cracker mixture.

  4. Press mixture into a 9 inch pie pan.

  5. Bake for 8-9 minutes at 350° and then allow time to cool.


  1. With an electric mixer, combine vanilla pudding mix with milk. Blend until smooth and creamy.

  2. Add heavy cream, slowly if desired. Mix until smooth, creamy, and thick enough to stay in its place when you cut into the pie.

  3. When mousse has thickened, spoon the mixture into the cooled graham cracker pie crust and refrigerate to chill.

  4. After pie has chilled, enjoy with your favorite people! 😊


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