A rich and gooey caramel apple dip recipe.
Unwrap Worther's soft caramels and place in a microwave safe bowl.
Slice apples and dip into lemon juice or Fresca soda and blot dry.
Add milk to the bowl with the caramels and heat at 10 second intervals. Stir between each interval and stop heating when nearly melted. Continue stirring until completely melted.
Pour heated caramel into a serving dish.
Heat hot fudge just to make it pour-able.
Drizzle into the heated caramel.
Serve warm with apple slices. Enjoy!
*If it gets too thick as it sits, microwave it to warm it up-this will make it less thick.