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One Pan Zucchini Skillet
A quick and easy dinner recipe.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Ingredients
- 1 medium zucchini sliced and cut in half
- 1 pound lean ground beef
- 1 small onion sliced and cut in half
- 1 ΒΌ tsp Lawry's seasoning salt
- 1 tsp garlic powder
- 1/4 tsp pepper
- cheddar cheese grated
Instructions
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Crumble cook ground beef in a deep skillet or frying pan.
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When ground beef is nearly cooked through, add sliced zucchini, sliced onion, seasoning salt, garlic powder, and pepper. Cook until vegetables are tender crisp or to your desired tenderness.
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Serve using a slotted spoon and top with grated cheese. Enjoy!
