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Chicken and Pork Kabobs
Kabobs with a Hawaiian flavor.
Ingredients
- Wooden or Metal Skewers
- 1 pound boneless pork ribs cut into chunks
- 1 pound chicken breast cut into chunks
- 1 pound bacon strips cut into thirds
- 2 green peppers cut into large chunks
- 1 red onion cut into large chunks
- 8 ounces fresh mushrooms cut into halves
- 1 fresh pineapple cut into large chunks
- 4 large Roma tomatoes cut into chunks
Marinade Ingredients:
- 2 large garlic cloves minced
- 1/2 tsp ground ginger
- 1/2 tsp pepper
- 1/4 cup olive oil
- 3/4 cup soy sauce
- 1/4 cup dark brown sugar
- 1/2 cup pineapple juice
Instructions
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Combine all marinade ingredients in a large bowl. Add cut up chicken and pork, cover with plastic wrap. Let mariate for at least 2 hours in the refrigerator.
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Cut up fruits and vegetables.
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Place the pieces of marinated meat, bacon, fruits and vegetables on skewers.
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Grill until the meat is cooked through.
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Serve and enjoy!
