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Bacon Cheeseburger Lettuce Wraps

A fun twist on cheeseburgers.

Ingredients

  • 1 lb ground beef
  • 1 small red onion diced
  • 5 slices bacon cut into strips
  • 3/4 tbsp Lawry's Seasoning
  • 2 Roma tomatoes diced
  • 2 dill pickles diced
  • 1 1/2 cups cheddar cheese or any other cheese you love grated
  • 1 head Iceberg lettuce or Romain, if you prefer washed and core removed
  • condiments: ketchup, mustard, fry sauce as desired

Instructions

  1. Prepare lettuce-wash and core.

  2. Dice tomatoes and dill pickles.

  3. Grate cheese.

  4. In a frying pan, crumble cook ground beef with diced onion and bacon.

  5. When ground beef is cooked through, drain fat and add Lowry's Seasoning salt. Stir to combine.

  6. Place some of the meat mixture on one leaf of lettuce. Top with grated cheese, pickles, tomatoes, ketchup, mustard, fry sauce-we love this fry sauce recipe. Top it as you like and enjoy!!