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Bacon Avocado Quiche

A delicious quiche recipe with bacon and avocado.

Course Breakfast
Cuisine American
Keyword Avocado Salsa, bacon, Breakfast for Dinner, Easy Quiche Recipe, Quiche Recipes
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 6
Author Sweeter With Sugar

Ingredients

  • 1 9 inch pre-made pie crust
  • 1 large avocado diced
  • 2 green onions plus the stems
  • 1/2 cup tomato diced
  • 1/2 cup bacon crumbles
  • 1/2 cup heavy whipping cream
  • 6 large eggs
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 1/2 cups cheddar cheese shredded

Instructions

  1. Place pie crust into the bottom of a greased 9 inch pie pan. Press in lightly and press to edge of pan-cut off any excess pie crust.

  2. Layer diced avocado, bacon crumbles, sliced green onion and diced tomatoes into the bottom of the pan.

  3. In a mixing bowl, combine heavy whipping cream, eggs, salt and pepper with a whisk.

  4. Add grated cheese and stir.

  5. Pour egg mixture over the ingredients already in the pie pan.

  6. If grated cheese is sitting on top, press it down into the mixture.

  7. Bake at 375℉ for 40 minutes.

  8. Remove from oven and allow a few minutes to cool before cutting into the quiche. Serve and enjoy!