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Easy Chicken Alfredo one pot pantry recipe.

Easy Chicken Alfredo

A simple and delicious one pan pantry dinner recipe.

Course Dinner
Cuisine American
Keyword Chicken and Pasta Recipes, easy weeknight dinners, Pantry Recipes, Simple Dinner Recipes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4
Author Sweeter With Sugar

Ingredients

  • 16 ounces fettuccini pasta
  • 6 tbsp butter
  • 3-1.25 ounce packages Alfredo seasoning
  • 3½ cups milk
  • 1/2 tsp salt
  • 20-25 ounces canned chicken drained
  • 1/2 cup Kraft grated parmesan cheese
  • dried parsley optional
  • pepper optional

Instructions

  1. In a pot, cook the noodles according to the package directions. Drain in a strainer and set aside.

  2. In the same pot, melt the butter.

  3. Whisk in the three packages of Alfredo seasoning packets, milk and salt.

  4. Bring to a simmer to thicken as you stir.

  5. When Alfredo has thickened, stir in the drained chicken and parmesan cheese. Stir just to heat through.

  6. Combine sauce with the fettuccini pasta. Top with dried parsley and pepper, if desired. Serve with an easy vegetable like carrots or corn. Enjoy this simple meal.