Cut the top off of the French bread and remove the soft middle.

Place loaf of bread on a large piece of foil on top of a large baking sheet.

Layer turkey, stuffing and French fried onions into the bottom piece of the French bread loaf.

Wrap sub in foil and bake at 350° for 30 minutes-until hot.

Just before sub is finished heating through, heat the leftover gravy on the stove.

Place hot gravy in a serving bowl.

Place leftover cranberry sauce in a serving bowl.

Remove sub from the oven and slice.

Serve with hot gravy and/or cranberry sauce.