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Philly Cheesesteak Ring
The best Philly Cheesesteak recipe that is so easy to make and so delicious!
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 6
Ingredients
- 2 tubes Pillsbury Crescent Rolls
- 1 pound Steak-umms sliced steak
- 1/2 small onion sliced and quartered
- 3 cups mushrooms chopped
- 5 slices provolone cheese sliced into halves
Instructions
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Cook Steak-umms, onion, and mushrooms in a frying pan. Break up the meat as you cook it.
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Drain the grease from the meat mixture.
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Separate the crescent rolls and arrange them on a cookie sheet or a pizza stone in a circle with the points pointing out.
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Place the meat mixture on the crescent rolls in a circle on the thickest part of the crescent roll ring.
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Top the meat mixture with the cheese.
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Bring the points of the crescent rolls over the top of the meat and cheese mixture. Press the points under the center edge.
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Bake at 350° for 20 minutes.
