Flavorful, chewy, and crispy potato slices that are a perfect side.
Wash and slice potatoes that are room temperature (about 1/4 inch thick slices).
Spray a large baking sheet with cooking spray.
Place butter, bacon grease, minced garlic, pepper, salt, onion powder, and Lawry's Seasoned Salt In a microwave safe bowl. Heat ingredients together just until melted. Stir to combine.
Pour the butter mixture over the room temperature potatoes and stir to coat.
Lay sliced potatoes on the greased cooking sheet in a single layer.
Bake in a 425° oven for about 35-40 minutes.
Serve and enjoy!