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Korean Beef ground beef dinner recipe.

Korean Beef

A spicy, easy, and delicious Asian recipe.

Course Dinner, Main Dish
Cuisine Asian, Chinese
Keyword Asian, beef, easy weeknight meals, Spicy
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Author Sweeter With Sugar

Ingredients

  • 1 pound lean ground beef
  • rice cooked

Sauce Ingredients:

  • 1 cup brown sugar
  • 1/2 cup Kikkoman Soy Sauce
  • 2 tbsp Kikkoman Sesame Oil
  • 2 garlic cloves minced
  • 1/2 tsp ginger
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 ½ tsp crushed red pepper flakes

Instructions

Sauce Instructions:

  1. Place all of the sauce ingredients in a sauce pan (everything but the ground beef and rice).

  2. Bring sauce ingredients to a boil, stirring frequently so sauce does not burn.

  3. When sugar has dissolved, remove from heat.

Meat Instructions:

  1. Brown the ground beef, crumbling it as it cooks in a frying pan.

  2. When ground beef is cooked through, drain any fat from the pan.

  3. Add the sauce to the cooked ground beef and heat through.

  4. Serve over cooked rice and enjoy the delicious flavors.