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Orange Chicken
An easy and delicious orange chicken recipe made with ground chicken.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4
Ingredients
- 1 pound ground chicken
- 1/2 cup fresh orange juice
- 2 tsp orange zest
- 3 tbsp rice wine vinegar
- 1/4 cup soy sauce
- 2 tsp sesame oil
- 1/2 cup brown sugar
- 3 cloves garlic minced
- 3/4 tsp ground ginger
- 3/4 tsp red pepper flakes
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 tbsp corn starch
- 2 tbsp water
- cooked rice for serving
- sliced green onions for garnish
Instructions
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Crumble cook ground chicken until cooked through.
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While chicken is cooking, begin making sauce.
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Zest the orange and then juice the orange.
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Add orange juice, orange zest, rice wine vinegar, soy sauce, sesame oil, brown sugar, minced garlic, ground ginger, red pepper flakes, salt and pepper to a sauce pan. Bring to a boil. Stirring frequently.
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Combine corn starch and water and then add to the sauce. Continue stirring and simmering until sugar has dissolved and sauce has thickened.
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When sauce has thickened, add the cooked ground chicken and heat through.
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Serve over cooked rice and top with sliced green onions, if desired.
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Enjoy!
