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Baked Bacon Tomatoes

Baked Bacon Tomatoes

A delicious garden tomato side dish recipe.

Course Side Dish, Vegetable
Cuisine American
Keyword Bacon Recipes, easy sides, Garden Recipes, Tomato Recipes, vegetables
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4
Author Sweeter With Sugar

Ingredients

  • 4 large tomatoes sliced 1/4 inch thick
  • 2 tbsp oil
  • 1/2 cup bacon crumbles
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 3/4 cup Panko bread crumbs
  • 1/4 cup Kraft Parmesan cheese
  • 1 tbsp dried parsley
  • 1 tsp garlic powder
  • 1/8 tsp red pepper flakes

Instructions

  1. Slice tomatoes 1/4 inch thick and place on a greased baking sheet.

  2. Brush each tomato with oil.

  3. Sprinkle bacon crumbles over each tomato.

  4. In a bowl, combine salt, pepper, bread crumbs, parmesan cheese, parsley, garlic, and red pepper flakes.

  5. Cover each tomato slice with the bread crumb mixture.

  6. Bake at 450° for 20 minutes.

  7. Serve and enjoy!